How Traveling 28 Days in Spain Forty-fied Me
When this food and travel writer turned 40, she reversed aging by traveling 28 days solo around Spain! Read more
My Paella Diet: How To Travel 28 days in Spain and Not Gain Weight
I spent twenty-eight days in Spain, in the land of paella, tapas, cochinillio (roast suckling pig) and Jamon. I feared a month of indulgence and without access to a gym will turn me into a fattened piggy. Read more
An Airbnb Virgin Shares Her Learnings from Rentals In Spain
28 days in Spain, I chose Airbnb rentals in Bilbao, Barcelona, and Madrid. My misadventures included fleeing a host who smoked weed and a rental in an unsavory part of the city. But there was one great find, I would happily return to next time in Spain. Read more
Looking Back at 2015
Reflecting on the joys of 2015 from interviews with amazing chefs to travels, to the moments that last forever in your memory Read more
Madrid Fusion Manila: Filipino Food’s Coming Out Party
If Filipino food were young lady, she is now an eighteen-year-old debutante. Madrid Fusion Manila was her cotillion ball. The Spanish chefs were parents proudly setting her out on her own, boldly encouraging her, “Go ahead, conquer the world.” Read more
Chef Andoni Aduriz’s 10 Lessons In Creativity
Mugaritz’s Chef Aduriz imparts tips on how to be create, be creative, and stay creative. Read more